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1. CREAM SEPERATOR
2. MILK PASTURIZER TANK
3. CUP FILLING & SEALING MACHINE.
4. YOGURT INCUBATOR
5. DATE & BATCH CODING UNIT
This type of yoghurt is very similar to stirred yoghurt, having the coagulum "broken!" prior to cooling. In drinking yoghurt the agitation used to "break" the coagulum is severe. Little if any reformation of the coagulum will reoccur after packing.